It’s been a beautiful winter weekend in the Delaware River Valley. Friday night's light snowfall left a dusting of powder on bare branches, turning stark grey woods into delicate lace work. Seasonally cold, if only for …
Category: Sustainable Gardening
DelVal Gardeners’ Fall Harvest Offers Two Ways to Get More Sustainable
As the Delaware River Valley takes on subtle shades of fall color, many gardeners experience mixed feelings about the end of another growing season. There’s less work ahead in the colder months, but also …
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Sustainable Spices: Harvesting Culinary Herbs from the Garden
If your idea of living sustainably involves becoming more self-reliant, growing and harvesting your own food may be part of the plan. While most garden crops (lettuce, broccoli, tomatoes) have their own short seasons, …
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Growing food…and sharing it
Spring garden in the Delaware River Valley Are your flowers getting crowded out by zucchini, lettuce and heirloom tomatoes? If you're growing more of what you eat these days -- whether to save money, …
Starting the spring garden organically
Think of your efforts to grow organically as not perfect but pefectible.
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